Green Chilly Tamarind Pickle – 200GMS

Svaguna’s green chilly tamarind pickle is made in traditional South Indian style with tamarind as the base, tamarind gives the pickle a tangy taste.    We procure our tamarind from the tribals who collect them from the forest, we make a tamarind paste with varied spices and loads of chilly powder to give it a tangy spicyt taste.   Once the paste is ready we add mustard oil and cloves of raw garlic to the paste to make it a garlic pickle.

Magnesium is loaded in tamarind, tamarind and green chilly act as good digestive agents and are high in anti-oxidant content.  Both of them are rich in minerals and vitamins and assist in over all health.
Green Chilly to eat by itself can be spicy but with the tamarind paste, it gets easy to have green chilly to enjoy all its benefit, the pickle has a spicy tangy taste.   Svaguna’s green chilly tamarind  pickle is liked by many of our customers. It is a good accompaniment to any meal or snacks.

Ingredients

Green Chilly
Natural Tamarind
Red Chilly Powder
Mustard Seeds
Fennel Seeds
Mustard Oil
Vinegar
Rock Salt
Fenugreek Seeds